The blogosphere has been truly hopping with wonderful gluten-free recipes the past few months. New gluten-free blogs keep popping up, and more blogs that aren't strictly gluten-free have been publishing GF recipes, which is wonderful to see. Recent trends I've noticed include gluten-free pasta making from scratch and ingredients like quinoa and agave nectar. Health-oriented and vegan recipes abound these days. But fear not, there are plenty of recipes for you sugar addicts and fans of refined grains and saturated fats, too. Thanks for all the inspiration all of you bloggers have been providing me with recently. This list is only the tip of the gluten-free iceberg.I've tried something new this time, categorizing recipes in order to make it easier to find what you're looking for and to plan a menu. The categories are a bit arbitrary - One woman's side dish is another woman's entree. So let me know if these categories work for you or if there's anything else I can do to make this list more useful. All of these recipes are gluten-free and kosher, or require no more than one substitution to become so. I hope you find this roundup useful, I sure had fun putting it together. Give a shout if you try one of the recipes. Bon appetit!
BREAKFAST
APPETIZERS & SALADS
- Red Lentil Salad with Grilled Fig
- Quinoa Tabouleh
- Rainbow Chard Salad with Raisins & Walnuts
- Giardiniera Salad (Italian Pickled Vegetables)
- Plantain Empanadas with Queso Fresco
- Tuna Salad with Quinoa & Tomatillos
- White Bean Soup with Roasted Turkey Italian Sausage, Zucchini & Basil
- Black Bean & Sweet Potato Soup
- Chicken Chili with Black Beans
- Çanakkale Style Vegetable Stew (Şaraşura)
- Sweet Potato, Lentil & Wild Rice Cholent
- Steve & Karina's Beef Stew Love
- Scooped Biscuits
- Yeast-Free Pizza Dough
- Soft Pretzels
- Brown Sugar Cornbread
- Everything Bagels & Water Bagels
- Beer Bread
- Dairy-Free Challah
- Pumpkin Ravioli (Vegan & Non-Vegan)
- Mark Bittman's Winter Millet Bake
- Vegetarian Black Bean Sausage Patties
- Pierogies (Pumpkin and Potato & Cheddar)
- Tofu and Vegetable Cacciatore on Roasted Spaghetti Squash
- Pumpkin Risotto
- Creamy Coconut-Tofu Rice
- Zucchini Parmesan
- Falafel on Flatbread with Creamy Cilantro Sauce
- Tofu with Portabello Mushrooms & Sundried Tomatoes
- Quinoa-Crusted Eggplant
- Vegetable Polenta Gratin
- Poulet aux Olives et Citrons Confits (Chicken with Olives & Citron Confit)
- Nicaraguan Beef with Orange and Mint
- Chicken Braised with Figs, Honey and Vinegar
SIDE DISHES
- Javanese Vegetables Dressed with Coconut
- Baby Bok-Choy with Cashews
- Sweet Potato-Apple Casserole
- Spicy Sweet Potato Fries
- Rice Pilaf with Raisins & Pine Nuts
- Pumpkin Seed Cocoa Nib Brittle
- Bostini Cream Pie
- Aunt Selma’s Best Ever Blue Ribbon Winning Oatmeal Cookies
- GFCF Spongecake
- Chocolate-Banana Cake
- Apple & Pear Cobbler
- Thai Yellow Bean Pudding Cake
- Grown-Up Fig Cookies
- Upside-Down Pear Pancake
- Sugar Cookies
- Flourless Sugar-Free Peanut Butter Cookies
- GFCF Fried Dough
- Agave Pumpkin Muffins
- Flourless Streusel Topping (No Refined Sugar)
- Pumpkin Pie from Scratch - Part 1 (Also see Parts Two and Three)
- Apple-Quinoa Cookies with Dates & Walnuts
- Gingersnaps
- Apple-Quince Pie
- Pumpkin Swirl Cheesecake
- Absolutely Amazing Upside-Down Apple Cake
- Dairy-Free GF Cinnamon Rolls
- Cherry Clafoutis a/k/a "Postoperative Clafoutis"
- Peach Coffee Cake
- Baked Apples
- Chocolate Birthday Cupcakes
- European Chocolate Cake
- Vegan Sweet Veggies Carrot Cake
Disclaimer: As usual, there are recipes on here that call for ingredients that can be found in both gluten-free and gluten-laden versions (soy sauce, breadcrumbs, etc). There are also ingredients that are available in both kosher and non-kosher versions (and of course milchig and fleishig and pareve). I haven't checked over every ingredient list with a fine-toothed comb, so be sure to check labels, and be creative!
Click here for previous editions of the Gluten-Free Recipe Roundup
Whoa! Holy-Organizational Skills, Batwoman! You are AMAZING!
ReplyDeleteThis list looks SO good! I'm honored to be included...however my hips are gonna pay the price when I start making all those amazing recipes I was just clicking my way through with happy-taste buds in tow!
:^)
AMAZING!
As usual, awesome roundup! I'm not gluten-free, but I still always find recipes I want to try when I peruse your lists. And thank you so much for including links to my recipes as well.
ReplyDeleteWhat a great collection of recipes. Thanks for including me too. I was especially glad to find out that the peanut butter cookies were gluten-free, they were so good!
ReplyDeleteWhat an awesome roundup of recipes!!! I'm impressed!!! Thanks so much for including my sweet-potato apple casserole!!
ReplyDeleteGood grief! I have NO idea what in the world I'll come up with for Thanksgiving this year! There are just TOO many good gluten-free recipes out there!! (Oh wait... there can never be TOO many!!)
I love your round-ups. Great job!
ReplyDeleteThank you, Thank you, Thank you! You take the work out of scanning the blogosphere to find the tasty recipes. I can't wait to try some more.
ReplyDeleteDarling GF Round-Up Goddess!
ReplyDeleteWow- don't you just love fall recipes? Such earthy, savory goodness. Yay.
Thank you for including one of my recipes. I can't wait to try some of the (many) fab-looking recipes you've included...I'm so hungry after reading your (expertly organized) list!
:)
Karina
Hey there,
ReplyDeleteThanks so much for including my black bean and sweet potato soup in your round up! great list!
Hi there you have a lovely food blog. I love your recipes they look delicious. Feel free to check out my gluten free xmas cake recipe here
ReplyDeleteClick here for gluten free christmas cake recipe
Thanks for the blog.
ReplyDelete