tag:blogger.com,1999:blog-35701713.post2593200455091941973..comments2023-10-20T06:33:00.930-04:00Comments on Gluten-Free Bay: The Day My House Became a PupuseriaUnknownnoreply@blogger.comBlogger21125tag:blogger.com,1999:blog-35701713.post-25104158737657661012011-03-04T13:25:04.687-05:002011-03-04T13:25:04.687-05:00Paul: To subscribe you must enter your e-mail addr...Paul: To subscribe you must enter your e-mail address into the field provided on the home page (http://www.glutenfreebay.com). It is not something I can do manually. To verify with Maseca, I encourage you to contact the company. This post is from a number of years ago so I don't remember if this information was verified via e-mail or some other way. However, cross-contamination status can change at any time so I encourage you to contact them directly. Thanks for the comment.ByTheBayhttps://www.blogger.com/profile/06670549761665347741noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-31596170068275897892011-01-20T16:11:40.823-05:002011-01-20T16:11:40.823-05:00Subscribe me.Subscribe me.Paulhttps://www.blogger.com/profile/13265154565691102783noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-3938769339036330302011-01-20T16:10:38.356-05:002011-01-20T16:10:38.356-05:00Can you verify, "The manufacturer of Maseca b...Can you verify, "The manufacturer of Maseca brand masa harina has verified that it is gluten-free and was made in a facility that does not process wheat." Where did they say that? I've seen their web site and all they say is that "corn is a gluten free food" which is not quite the commitment that you credit them for.Paulhttps://www.blogger.com/profile/13265154565691102783noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-79851570523340338522009-11-30T21:21:15.743-05:002009-11-30T21:21:15.743-05:00L'Innomable: Practice does, indeed, make perfe...L'Innomable: Practice does, indeed, make perfect! Especially in this case! You need to tweak the dough so there's the right balance of masa and moisture, and that balance comes from experience. Fortunately, even the ones that don't look pretty taste just great!ByTheBayhttps://www.blogger.com/profile/06670549761665347741noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-59464606458351562652007-10-01T01:56:00.000-04:002007-10-01T01:56:00.000-04:00It seems to me that everyone's pupusas look better...It seems to me that everyone's pupusas look better than mine. What am I doing wrong? More practice I guess. Thanks for posting your recipe!Luishttps://www.blogger.com/profile/03317880720599920172noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-28884742000444291472007-09-26T10:26:00.000-04:002007-09-26T10:26:00.000-04:00I have to say, I went to El Salvador for 2 months ...I have to say, I went to El Salvador for 2 months this summer, and that's where I tried them, they were about 0.40$ each! My husband is salvadorian, that's why we went there, so I figured I really need to know how to make them, and now I know!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35701713.post-51863540333066452212007-06-25T01:12:00.000-04:002007-06-25T01:12:00.000-04:00This looks so yummy -- what brand of masa do you u...This looks so yummy -- what brand of masa do you use that's gluten free, I've been having a hard time finding one.<BR/><BR/>Thank you for posting!<BR/><BR/>- Rachel in Santa CruzAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-35701713.post-17898585989635991362007-03-28T11:55:00.000-04:002007-03-28T11:55:00.000-04:00They look delicious! Saludos desde Panama :)Meliss...They look delicious! Saludos desde Panama :)<BR/>MelissaCookingDiva - Chef Melissahttps://www.blogger.com/profile/01392733555977639036noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-43727783041257422472007-03-27T16:47:00.000-04:002007-03-27T16:47:00.000-04:00Carla: I don't know of any trick, it's just a ques...Carla: I don't know of any trick, it's just a question of the right proportion of masa and water, since those are the only ingredients. Play around with the proportions. Depending on everything from the brand of masa to your elevation, different amounts of water may be necessary.<BR/><BR/>Julie: I'm so glad to hear you and your daughter enjoyed these pupusas! Did you make curtido or just eat them alone? PB&J pupusas... Hm, interesting. I bet a sweet filling would be tasty.Glutenfreebay.comhttps://www.blogger.com/profile/03540548637197220308noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-58126146850008895892007-03-27T15:55:00.000-04:002007-03-27T15:55:00.000-04:00Wow! this is fantastic! made up the dough with m...Wow! this is fantastic! made up the dough with my four year old. She was so excited to make lunch (with mama's help, of course!;))I just kept telling her that it needed to feel like play dough. We did add alot more water than was in the recipe, but DD did it more by the feel. pocket sandwiches! The fillings could be endless--my DS wants to try peanut butter and jelly inside. thank you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35701713.post-76851156580982102792007-03-26T11:49:00.000-04:002007-03-26T11:49:00.000-04:00Your pupusas look great! I'm trying to make them b...Your pupusas look great! I'm trying to make them but can't get the dough right :-( Is there a secret trick?Carlahttps://www.blogger.com/profile/02176995225722831964noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-34920458256610100942007-02-05T22:50:00.000-05:002007-02-05T22:50:00.000-05:00This looks so amazingly good! My favorite part of ...This looks so amazingly good! My favorite part of tamales has always been the masa, so I will be making these posthaste. I recently subscribed to your blog, found it thru Kalyn, and even though I am not gluten intolerant, I've been trying to use less refined flour, so your recipes are perfect!Elainehttps://www.blogger.com/profile/14423154992723717068noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-4560755585167143692007-01-31T13:53:00.000-05:002007-01-31T13:53:00.000-05:00Lynn - I bet the curtido will be great with fish o...Lynn - I bet the curtido will be great with fish or some other dish. Let me know what you think.<br /><br />Karina - I think you will love these!<br /><br />Sea - I would love to meet up with you before I move.ByTheBayhttps://www.blogger.com/profile/06670549761665347741noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-17385604661047994822007-01-28T11:54:00.000-05:002007-01-28T11:54:00.000-05:00Wow do those look tasty! I love cornmeal pancakes....Wow do those look tasty! I love cornmeal pancakes. Have not tried using masa harina, yet. Thanks for the inspiration. :-)K Allrichhttps://www.blogger.com/profile/02967274458508952874noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-53756737532709765292007-01-27T08:05:00.000-05:002007-01-27T08:05:00.000-05:00I don't do corn, darn, but I have had a craving fo...I don't do corn, darn, but I have had a craving for cabbage salad minus the mayo, since i don't do eggs. I will def try the cabbagey thingie. Your pics are gorgeous.<br />Thanks!Lynn Barryhttps://www.blogger.com/profile/02712219774781330753noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-39573305999915249302007-01-26T22:00:00.000-05:002007-01-26T22:00:00.000-05:00I will not rest until I too have tried the goodnes...I will not rest until I too have tried the goodness of pupusa. May I ask, local girl, why you didn't share some with meeeeee? ;) Just kidding of course, but I really do hope to run into you at one of these bay events. I have to meet the genius behind these creations! <br /><br />:)<br />-BSeahttps://www.blogger.com/profile/11058266934256430807noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-18984466241331444432007-01-26T19:55:00.000-05:002007-01-26T19:55:00.000-05:00Kalyn - I'm pretty sure they're not South Beach ap...Kalyn - I'm pretty sure they're not South Beach approved, but if you ever get to cheat - Give them a try.<br /><br />Mike - Let me know how they turn out. Hope you enjoy!<br /><br />Poet - I'm really glad you liked them. Glad they were good even reheated.<br /><br />Flamenco Mom - Yay! Enjoy! I haven't made arepas yet, but I plan to do so next.ByTheBayhttps://www.blogger.com/profile/06670549761665347741noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-37574076974153181162007-01-26T18:20:00.000-05:002007-01-26T18:20:00.000-05:00Thanks for posting a recipe for the curtido. Since...Thanks for posting a recipe for the curtido. Since I make arepas and (now)pupusas more more often, the curtido will make a welcome addition.Flamenco Momhttps://www.blogger.com/profile/13778517572949200546noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-54468374379659931492007-01-26T17:30:00.000-05:002007-01-26T17:30:00.000-05:00Yo - I sampled these! They were so, so amazingly y...Yo - I sampled these! They were so, so amazingly yumalicious!<br /><br />Thanks again BTB!Anonymoushttps://www.blogger.com/profile/04561786891662799199noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-31956145296657181992007-01-26T15:31:00.000-05:002007-01-26T15:31:00.000-05:00I have never had a pupusa (as far as I know), but ...I have never had a pupusa (as far as I know), but I have all the ingredients to make them I think - well, substituting a cheese perhaps. I bought this large bag of masa ages ago and have used only 1/4 of it, so I'm going to try making these things. They sure do sound good!Mike Eberharthttps://www.blogger.com/profile/16410014970702142362noreply@blogger.comtag:blogger.com,1999:blog-35701713.post-9416788313557168012007-01-26T11:25:00.000-05:002007-01-26T11:25:00.000-05:00Very interesting. Never heard of this before.Very interesting. Never heard of this before.Kalyn Dennyhttps://www.blogger.com/profile/02499065771517548587noreply@blogger.com